Yesterday was a double celebration as it was both Easter and my nephew's 4th birthday! So of course I had double the food hahaha jk but not really, I definitely felt the aftereffect earlier today (was really groggy and sluggish). Easter morning was spent on whipping up a car themed birthday cake from scratch, based on a recipe from Hershey's website and a basic buttercream recipe I found online. Are you ready to see it? Here it is! (Controlled sloppiness is key to this cake: it's supposed to emulate dirt track racing, after all!)
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| The dirt track is made out of crushed chocolate cookies while the grass is tinted vanilla buttercream frosting (kelly green gel tint, lots and lots of it) |
